Family Vacation: Orcas Island

Road Trip
This summer, we took a few weeks off and drove up to Orcas Island, Washington, where we rented a cozy cottage located just above a beach in Eastsound. We started in southern Marin and meandered north, stopping in some of the most beautiful places in the Pacific Northwest, including Crater Lake, OR and Ashland, OR.

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First stop, Running Y Ranch Resort in Klamath Falls, Oregon. This rustic-chic lodge is set amongst some of the most beautiful rolling hills and trees. Kids loved the indoor pool and game room and we loved the outdoor seating at their restaurant. Breakfast on the patio is a must, for the food and the view!

What to order: breakfast burrito, Marionberry Sour before dinner

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Make time for Crater Lake. The national park is about a 30 minutes away and worth the drive just to see the Instagram-perfect setting. Breathtaking.

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Next stop, Ashland, Oregon, famous for its Shakespeare Festival. For a spacious two room suite for a family of four, stay at the Ashland Hills Hotel. With a modern bohemian vibe and amenities like an outdoor pool and delicious Luna Bar, this downtown hotel was the perfect place for an overnight stay.

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Things to know: You can get a good bottle of wine from the Luna Bar or just a glass to go! Kids will enjoy the photobooth while their food is being prepared. Going off campus for breakfast? For waffle lovers in the family, stop by Waffle Barn. For the creamiest lattes, visit small-batch Case Coffee Roasters, less than two miles from the Ashland Hills Hotel. And don’t worry, they’re open errday.

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Our final stop, before catching the ferry, was at Great Wolf Lodge in Grand Mound, Washington. Just look at the pictures on the website and you’ll understand why kids are crazy for this place. It’s like a mini-Disney indoor water park. From the “six-story funnel of fun” to the tsunami-motion pool, no one was bored. My only complaint was our room. Dark (even with the lights on), gritty, and full of carpet stains, the themed Wolf Den Suite left much to be desired. A friend, who has been to Great Wolf a few times, reminded me that “you go for the park not the room.” My recommendation: stay one night only.

What you should do: Drive about 20 minutes north to Olympia and get breakfast at New Moon Cooperative Cafe. Good food, good people and good music. Put your name on the list and be patient. It’s worth the wait.

Almost there: Anacortes Ferry Terminal to Orcas Island!
Tip: Ferry tickets are released two weeks prior as well as two days before desired departure date. You can purchase them at wsdot.wa.gov.

ORCAS ISLAND
Where to Eat and Drink

Hogstone’s Wood Oven | Aelder
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On our first night, Martin and I took the kids to Hogstone’s Wood Oven. An indoor and outdoor space where chef Jay Blackinton serves mouthwatering wood-fired pizza and carefully curated small dishes with bold flavors, such as grilled kale seasoned with smelt, radish and goat cheese and bull and broccoli with native clams and nasturtium. The choice of ingredients, presentation, and flavors reminded us of Bay Area favorites; Lazy Bear’s multi-course dinners and Manka’s whimsy. There’s a small dining room inside with about nine tables and a large picnic-style area outside.

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We got take-out pizza from Hogstone’s a week later and were told that the restaurant was changing their format. Hogstone’s indoor seating would become Aedler and move to a ticketed tasting menu, while keeping their outdoor restaurant more casual serving their wonderfully savory pizzas and vegetable dishes.

What to order: goat cheese pizza, anything on tasting menu

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Hogstone’s Wood Oven and Aedler
460 Main Street
Eastsound, WA 98245
(360) 376-4647
Website

Rose’s Bakery Cafe
Farm-to-table cafe open for breakfast and lunch. Fresh ingredients heighten the flavors of their American dishes. Put your name on a list, and walk next door to the bakery/shop for picnic-ready wine, cheese, and crusty bread.

What to order: poached eggs and greens, any of their thin crust pizzas, mussels!

Rose’s Bakery Cafe
382 Prune Alley
Eastsound, WA 98245
(360) 376-4292
Website

The Kitchen
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For lunch, Audrey, and I found The Kitchen after being ignored at the nearby Island Skillet (will never go back). Glad we stumbled on this gem! The Kitchen became our go-to for always-delicious food made with incredibly fresh ingredients. These Asian-inspired small dishes were taste sensations. Sometimes we’d go twice per day. Note that the service, while very friendly, can be slow. When they say your lunch order will take 30 minutes, count on it taking that much time.

What to order: BBQ Pork Hum Bao (on busy days, they sometimes sell out by dinner so order extras at lunchtime and save for later), chicken potstickers, Szechwan Pork (my personal favorite), homemade root beer

The Kitchen
249 Prune Alley
Eastsound, WA 98245
(360) 376-6958
Website

The Barnacle
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For the best craft cocktails in town, go to The Barnacle. With their western saloon-inspired interior, you feel like you’re in another era. With a bar and about a dozen small tables, this craft bar and bistro serves savory small plates and some yummy drinks. If you’re waiting for your order at The Kitchen, you should have enough time to enjoy a libation at the bar.

What to order: Vesper Twist: made with Spy Hop Gin, Monopolowa Vodka, Cocchi Americano, and Orange Blossom infusion. Most of their spirits are made in the San Juan Islands so you’re in for a special treat.

The Barnacle
249 Prune Alley
Eastsound, WA 98245
(360) 622-2675
No website (so old school)

More from Downtown Eastsound
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Brown Bear Baking for the best lattes, pain au chocolat, pain aux jambon, and pain aux raisins (just about everything). Stock the kitchen with local and organic goodness from Orcas Food Co-op. Having a picnic? This is your go-to for snacks, drinks, and sandwiches (which they will heat up if you ask). For bigger grocery runs, try Island Market. Take home one of their cool amber jugs after filling it with kombucha-on-tap. We display ours in the kitchen. For a boost of namaste, go to Orcas Mandala for yoga. The prettiest downtown shop, Nest (pictured), has amazing floral arrangements as well a decorative objects for the home. For a mix of boho-chic and modern clothing and shoes, stop by Tres Fabu (just behind The Kitchen). And on Saturday, don’t miss the Farmers Market from 10:00am – 3:00pm.

Outdoor Activities
Moran State Park
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From hiking (lots of trails) and fishing to canoeing and paddle boarding, you’ll find all the best outdoor activities here! Cascade Lake was our go-to for fishing (Fresh Water Sunfish, Blue Gill and Largemouth Bass). All water activity rentals have been run by the same family for years and all the employees love working there. The place has a good vibe all around. There’s a small beach area with a cafe that serves locally-made ice cream as well as a few lunch items. Mountain Lake, which is a short hike away, is another good option for swimming. Hang out for the day or just in the late afternoon when temperatures were at their highest during our July visit.

Whale Watching
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When on Orcas… While there are many whale watching tours, I liked the packages at Orcas Island Eclipse Charters. And I liked that it’s a small family-run operation. The boat was spacious and clean equipped with a small snack stand. We loved touring around and learning about the San Juan Islands but best of all, we saw many Orcas!

Girl Meets Dirt
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Step into the Girl Meets Dirt kitchen for the most delicious preserves tasting! Not your usual flavors, think Shiro Plum with Mint and Rhubarb Lavender – yummy with triple cream. A few jars found their way into our pantry.

After two weeks, we all wanted to stay longer. I guess there’s always next year. xo

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48 Hours in Seattle

Art, Food, Sleep, Repeat

Destination: Seattle, Washington
Weather: 70 degrees and sunny
Souvenir: Sawdust Mountain, monograph by Eirik Johnson

Recently, I joined a group of art-loving friends on a SFMOMA-organized trip to Seattle. From back-to-back studio and gallery visits to mouth-watering food experiences, it was a busy two days that was as stimulating as it sounds. Here are some highlights.

JOHN GRADE STUDIO

john-grade-team-awesomeWorking with wood. Measuring, cutting, sanding, glueing, and reinforcing with pins. Dream job? 

First stop was John Grade’s woodshop studio where he and his team create large-scale site-specific sculptural installations, such as the hemlock-shaped sculpture Middle Fork at the Seattle Art Museum (pictured). On the day of our visit, the workshop was mostly filled with Bristlecone Pine and Alaska Yellow Cedar. My favorite sighting was a small group of artists meticulously carving, sanding and connecting pieces to create, what looked like, a floating base structure, reinforced with wood glue and micro-pins. In another area, a man was carving out little window-like openings from a solid piece of Bristlecone, a piece designated for the atrium of Portland State University. John Grade was not present as he is currently working on a pingo project in Alaska.

middle-fork-seattle-art-museumMiddle Fork at the Seattle Art Museum

BARNEY EBSWORTH

jaume_plensa_wireheadsI loved these Jaume Plensa stainless steel head sculptures in the yard. “A face off in the garden!”

Meeting Barney was an absolute delight. From seeing his world-renowned modernist collection and hearing his amusing stories (like hiring a professional to clean a Jasper Johns with spit), to enjoying lunch surrounded by Old Master paintings (surreal) and sitting below Gaston Lachaise’s bronze Standing Woman (who looked like she was protecting me), the visit easily made my top ten list of best art and food experiences.

ISAAC LAYMAN

isaac-layman-studio-seattleIsaac discussing recent work.

Visiting the home studio of Isaac Layman, an artist with a passion for the ordinary. Earnest and genuine, it was easy to understand his deep curiosity for common objects, including his oven and kitchen sink.

MEGHANN RIEPENHOFF

meghann-riepenhoff-cyanotype-mediumFrom Littoral Drift Series

Based in Bainbridge Island, WA, Meghann‘s amazing process is explained here “She creates experimental living photographic prints involving a structured interaction between the canvas, the cyanotype medium and the chance operation of natural fluid bodies such as drifting tides along a shoreline.” Her work was about nature’s wonderful surprises; the flow water, the patterns of sunlight. Unpredictable beauty.

meghann-riepenhoff-Photographic-Center-NorthwestMeghann’s studio inside the Photographic Center Northwest.


LARK Dinner at the Lark came at the end of a long day. Happy to see coupe glasses of rosé waiting for us. Expect delicious locally-produced dishes. What to order: hamachi tartare, Wagyu hanger steak and their nectarine tarte tatin with bourbon caramel.

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A welcoming entry

lark-rose-wineRows of rosé

group-at-lark-seattleDinner with friends and artist Meghann Riepenhoff (standing back right with lovely updo).

Lark
952 E Seneca St.
Seattle, WA 98122
(206) 323-5275
Website

CHIHULY BOATHOUSE STUDIO

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A whimsical display of color and light through glass pieces.

A visit to Chihuly‘s boathouse studio certainly gave me a deeper appreciation for his glassblowing work. An unassuming building, his boathouse studio housed a hot shop room (a.k.a. glassblowing), library, dining room, aquarium, pool, and personal boathouse collection of his works as well as other artists including a stunning collection of Edward Curtis photographs.

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This yellow chandelier was just one of many different colored ones hanging over a long dining table that sat about 80 guests. The shape, color and light of the fixtures were magical.

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My favorite space. It’s a room I can retire in.

HENRY ART GALLERY

entry-james-turrell-skyspaceEntrance to James Turrell’s Skyspace, Light Reign

Located on the University of Washington campus, the Henry Art Gallery features many new works by emerging artists. We got a behind-the-scenes tour from director, Sylvia Wolfe, on the gallery’s photography collection and new artist database. Moreover, it was the perfect day to take a break inside James Turrell’s Skyspace.

james-turrell-skyspaceInside Skyspace | Aperture in the ceiling open to the sky.


ANCHOVIES & OLIVES Nestled among the lovely Capital Hill neighborhood, Ethan Stowell’s Anchovies & Olives has an inviting open-kitchen format that typically caters to the local dinner crowd. For our trip, we were lucky to snag a private lunch in the middle of the day. Fresh Proscuitto di Parma, warm fluffy torta fritta and small batch olives served on a slab of wood usually means I’m going to love the place. And I did. What to order: Proscuitto di Parma, clam with spaghetti, and rigatoni with house ragu.

Anchovies & Olives
1550 15th Ave.
Seattle, WA 98122
(206) 838-8080
Website


EIRIK JOHNSON

eirik-johnsonEirik sharing stories of the mushroom camps.

Seattle-based photographer and mixed-media artist, Eirik’s work is an exercise in endurance. From his time recording the extremes of the Arctic summers and winters to joining Matsutake mushroom hunters in Oregon’s Cascade Mountains, Eirik’s large-format images are captivating and thought provoking as well as beautiful. I’m currently fascinated by his daguerreotype series.

PIVOT ART + CULTURE

delaunay-finch-artAmazed that these works are 100 years apart: Robert Delaunay, Delaunay Les Fenêtres simultanées (Simulaneous Windows), 1912 and Spencer Finch, Paths through the Studio, 2012

Color & Pattern works from art collection of Paul Allen with a tour by Greg Bell, Director of Pivot’s gallery space. Collection includes selected paintings, drawings, sculpture and ceramics by Squeak Carnwath, Anish Kapoor, Jasper Johns, Robert Delaunay, and Damien Hirst.

damien-hirst-barium-carbonate-13C-2005-2008Damien First, Barium Carbonate-13C, 2005-2008

BAR MELUSINE Our early supper at this neighborhood gem was amazing. Lots of natural light add to the decor of shades of seafoam green, wood, and brass. What to order: oysters, crab salad (pictured), halibut crudo, and salmon rillettes.

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Bar Melusine
1060 E Union St.
Seattle, WA 98109
(206) 900-8808
Website

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Airstream Camping in Russian River

Autocamp Russian River
Whether you’re a put-up-my-own-tent camper or looking for a different glamping experience for your next vacation, Autocamp has it covered. Think of spending a week in a cool Airstream Trailer outfitted with a queen size bed, modern kitchenette and tiled bathroom with luxury amenities. Just outside the trailer is a dedicated fire pit, small four-person dining table, and patio chairs. And to be clear, you will not be “roughing it.” The campsite clubhouse is stocked with necessary reinforcements, including beer, wine and cheese. I know. That’s why I call it glamping. Autocamp has another location in Santa Barbara but, since we live in the Bay Area, Russian River seemed like the perfect mini road trip for our holiday.

10 Things to Do at Autocamp

1. The Drive
SHED Healdsburg
If you’re driving from the Bay Area, make a pitstop for lunch Healdsburg, followed by coffee at the Barlow. Check in starts at 4:00pm so you have time to meander through some of my favorites spots in Sonoma. We love the market and food at SHED in Healdsburg. Order their in-house shrub, drink made with fresh fruit, vinegar, and sugar, and tasty food. Stock up on a few snacks for camp and bring home a bottle SHED Shrub for your homemade drinks. After a walk in the square, take a short drive to the Barlow where you’ll find some of the best organic coffee at the Taylor Made Farms Coffee Shop.

2. Unplug
Autocamp Russian River
Whether you’re glamping or camping, leave the screens behind and enjoy your temporary surroundings and each other! Autocamp has a well-equipped and super comfortable game and lounge area in the clubhouse. Scrabble, Monopoly, chess, go old-school with your favorite board game. Our 10 and 12-year-old had some withdrawal issues on the first day (What? No computer time?) but ended up having loads of fun – playing games, roasting marshmallows, riding bikes, and exploring. However, if you need it Autocamp has wifi.

Autocamp Russian River

3. Big Bottom Market
Big Bottom Market, Guerneville CA
Home to Oprah’s favorite biscuit, Big Bottom Market is both a market and cafe located in downtown Guerneville. And it has the best coffee for early risers. Have their famous biscuit or one of the tasty breakfast sandwiches, which are made with biscuits, eggs, greens and optional bacon. We ate here every morning, but they are also open for lunch.

4. Armstrong Redwoods
Armstrong Redwoods
Take a morning hike or afternoon stroll among these giants. You’ll uncover all the shapes and sizes of planted trees as well as fallen trunks with exposed roots that look more like an intentional sculpture. Armstrong Redwoods park is majestic, breathtaking, and should not be missed on your stay in Russian River.

5. S’mores
Autocamp Russian River
Bring lots of marshmallows, graham crackers and chocolate for nightly s’mores at your very own fire pit. If you forget or run out, the clubhouse sells kits for about $9.00 for six s’mores.

6. Canneti Roadhouse
Canneti Roadhouse Forestville
Located in nearby Forestville, this was our favorite dinner place. The staff is very friendly and the homemade pasta and bread are delicious. Our entire family loved eating here. If you have, I would suggest going early.

7. Boon Eat + Drink
Boon Eat+Drink, Guerneville, CA
Small family-friendly place that serves up good food and wine. Boon Eat + Drink is located near Big Bottom Market and is only open for dinner. YES to the fried chicken.

8. Rent a Bike
Autocamp Russian River
Bikes are available at the clubhouse. Bike to town for lunch or just down the road to the Russian River for some fishing.

9. Chile Pies Baking Co.
Downtown Guerneville
Enjoy handmade pies and ice cream inside a downtown Guerneville old bank that was converted into a multipurpose space that includes a cafe, shop, and wine tasting. After trying their signature green chile apple pie, take a picture in the photo booth vault in the back.

10. Clubhouse Showers
While the trailer showers are quite nice, you should indulge at least once in a shower at the clubhouse. Inside you’ll find two well-appointed shower rooms in each bathroom and more hot water. Note: The trailers only have about 10 gallons of hot water per day so if you need more, this is the place.

Autocamp Russian River
14120 Old Cazadero Rd
Guerneville, CA 95446
888.405.7553
Website

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The Bowerbird of the Sea

Watch the entire video for one of the most amazing images.

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Home Inspiration: Texture

I’m gathering ideas for our new home.

GARDEN IDEAS
lake-district-hawkshead-stonewall

Beautiful stone walls just outside Rose How on Hawkshead Hill in the Lake District of England. Wondering if we could recreate something like this in our backyard.

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INTERIOR IDEAS
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I love the mix of the soft textile rug, wood plank floor and cast iron bed detail. Taken inside Single Thread Inn.

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This onion flower pendant has such interesting layers of light. Taken inside Single Thread Inn.

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Single Thread Farm & Inn

single-thread-farm-inn-healdsburg

Located off the downtown Healdsburg square, sits one of my new favorite places to eat, sleep, discover, and to simply be inspired. By now you may have been or read one of the many stories – I like this one – about Single Thread Farm. I’ll try not to repeat what many articles have already said, but I will support and reinforce all the good press.

Martin and I drove up to the inn last week and stayed overnight. Guest parking is conveniently located just behind the building. You can enjoy dinner at the restaurant without staying at the inn, but we told our kids that it’s part of the package. However, you cannot stay in one of the guest rooms without having a dinner reservation.

single-thread-farm-inn-healdsburg-corner

Before beginning the experience, it’s important to understand omotenashi “a Japanese word that represents the country’s approach to hospitality in which a host goes above and beyond to anticipate a guest’s needs and treats that person not like a customer, but like a friend.” This and the food are why we are smitten with Katina and Kyle Connaughton’s Single Thread.

THE INN
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Quiet. The minute my husband and I entered the cozy lobby at 131 North Street, it was quiet and empty yet didn’t feel cold and unwelcoming. Within a minute, the manager and staff arrived to greet us, tell us about our upcoming dinner, show us around, and bring us to our room. I should add, they sent me an email that morning to ask about our expected arrival time and a preferred 4-digit code to be pre-programed as our room key. No physical keys, just keypads. Our personal code unlocked our room, the roof garden lounge, and all guest-only amenities. Very convenient. All five guest rooms, as well as a study, are located on the second level, with the restaurant on the ground floor.

single-thread-farm-meyer-lemon-ganache

Upon entering our guest room, I knew everything was carefully curated to go above and beyond as well as delight. From the Ratio coffee brewing device and Zalto glassware, to Sasawashi slippers and Aesop bath products, each detail and personal touch made me think how did they know? Comfort is clearly a priority so nothing was too precious.

single-thread-guest-room-meyer-lemon-ganache

A small plate with a crafty Japanese-paper cloche sat on a side table. Next to it was a birthday card for my husband, Martin. When I booked the reservation, I mentioned that our Single Thread dinner was his birthday gift. Under the paper was bright yellow lemon, or what I thought was a lemon. The beautiful fruit looked so real, but it was actually a disguise for layers of wonderful textures and flavors: Meyer lemon ganache, olive oil jam, Tonka bean shortbread, and Meyer lemon marmalade. Seriously.

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And there was more. On the mini kitchen counter were six petite chocolates: fennel seed and satsuma, hearth roasted grapefruit, and pecan and coriander. Dinner wasn’t for another few hours so we were safe eating a few handmade treats. In the drawer fridge were complimentary craft beer (Pliny the Elder), Vero Water, and Revive Kombucha. And in the freezer was homemade milk chocolate and caramel coffee of course.

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After all that, it was time for a stroll and get some fresh air. We walked up to the roof garden to find cool wooden planters on wheels, greenhouses, small kitchen and a spacious lounge area.

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About the room decor. Natural wood, neutral tones, dark gray, onion flower pendant, leather-handle cabinets, wood plank floors. Things I want for our home.

About the bathroom. Prepare for an auto-open lid greeting from the ToTo toilet that feels like a cheerful AI is living in the loo.


THE RESTAURANT
single-thread-farm-pescatarian-dinner

As we walked downstairs for our dinner reservation, we were welcomed with homemade cider that was to be enjoyed at an open window into a remarkably quiet kitchen. Despite about a dozen cooks, including Chef de Cuisine Aaron Koseba, moving about preparing dinner, the kitchen was peaceful. It was captivating. My favorite kitchen moment was watching a cook with tiny scissors trimming a bouquet of edible flowers, the size of something you’d find on the island of Liliput, into a small bowl.

single-thread-farm-golden-eye-snapperGolden Eye Snapper from the Hearth: Carrot, Dried Apricot, Scarlet Turnips and Their Greens
Paired with Alquimista ‘Jessie’s Grove’ Zinfandel, Lodi, CA 2015

single-thread-farm-wild-yellowtail
Wild Yellowtail: Barrel Aged Ponzu, Cara Cara Orange (those are individual cells that were frozen), Komatsuna, and Saikyo Miso
Paired with Aizu Chujou Junmai Sake, Japan

single-thread-monterey-bay-abalone
Monterey Bay Abalone: A Sauce of Its Liver, Slow Cooked Onions, and Myoga
Paired with Taiheikai Tokubetsu Junmai, Ibaraki, Japan

single-thread-farm-roasted-sweet-potato-chicory-ice-cream
Hearth Roasted Sweet Potato: Chicory Ice Cream, Cocoa Husk, and Hazelnut
Château Doisy Vedrines Sauternes 2nd Cru, Bordeaux, France 2011

Inside the 54-seat restaurant, we sat at a cozy table just off the open kitchen. We chose the wine pairing with our 11-course pescatarian tasting menu. Alternatively, you can select their vegetarian or nightly menu. Meals were elaborate but easy to navigate with complex seasonal ingredients that were not overdone or overused. Food was served on beautiful ceramics made by the Nagatani family from Iga, Japan. This staff. From the sommelier to server as well as the person who removes your finished dishes, they all are well-versed in each dish and all the ingredients. Akiel, who was our main server, recognized us (well, really my phone case) from our dinners at Lazy Bear. He recently moved up to Healdsburg to join the dazzling Single Thread team. And we’re glad he did, he’s such a delight. I wish I could remember our sommelier’s name, he was amazing and such a good conversationalist. Delivery of food and wine is perfectly timed thanks to the tv screens above the kitchen. It all goes back to omotenashi, anticipating a guest’s needs and treating that person like a friend.

single-thread-farm-pescatarian-collage

Tip: There’s one table and sofa that located directly across the kitchen, you can see everything. If you’d like to have more of a theater Chef’s Table experience, request that seating.

ml-with-chef-de-cuisine-aaron
Eleven courses later, here we are with Chef de Cuisine Aaron. Happy and full.


BREAKFAST
single-thread-farm-japanese-breakfast

Make a selection from the breakfast menu, including a vegetables-from-the-farm frittata, Ibushi-Gin smoked trout, the night before and enjoy it in-room or in nearby study (informal lounge for guests). We chose the Japanese-style breakfast, served in the study. With only five rooms in the inn, we felt the comfort and noise level would be more than manageable. Plus, we wanted to hear what other guests thought of the dinner. Zack was our guy that morning, chatting about the Donabe rice, fishing, and the beauty of Northern California. Engaging and super-nice, he was gracious about us monopolizing his time. Here is what to we had for breakfast:

Grilled Trout
Dungeness Crab Dashimaki Tamago
Donabe Rice with Cherry Blossom
Vegetable Salad in Sesame Dressing
Fresh Yuba with Barrel Aged Ponzu
Homemade Tsukemono
Miso Soup
Fresh Fruit

 

single-thread-farm-onion-flowerThe onion flower used for their stationery. | A note in our menu.

Thank you Katina and Kyle Connaughton and the staff for an extraordinary experience. We can’t wait to go back.

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International Women’s Day

Celebrating Women’s Day with bold and inspiring images on Instagram from these amazing friends, colleagues, and people I want to meet.

wall-street-womens-day-dorka1

Via @dorka1

gunnerandlux-womens-day

Via @gunnerandlux

inkmeetspaper-courage-notebook

Via @inkmeetspaper

womens-day-trisherber

Via @trisherber

pincause-insta
Via @thepincause

instagram-office-nyc-womens-day

Via @mikeyk

wear-red-thepodolls

Via @thepodolls

coco-chanel-quote

Via @sketchlondon

What’s inspiring you today?

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